Celiac Disease

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  • Gluten more abundant than one may suspect

    Celiac Disease News
    19 Dec 2014 | 2:11 am
    Pam Cureton, registered dietitian at the University of Maryland Center for Celiac Research, discusses what you need to know to navigate the grocery store when you are shopping for gluten-free foods. She describes the allergen labeling law and how... It's common knowledge that gluten is in anything made from wheat, rye, barley, non-gluten free oats or the lesser known triticale.
  • Holiday Cookie Exchange: Rich gluten-free chocolate friands

    Celiac Disease News
    19 Dec 2014 | 11:33 am
    This is the first gluten-free recipe I have found that is as good as no, strike that is better than my regular brownie recipe. One that I would be happy to serve to everyone at a holiday party, not just my gluten-intolerant friends.
  • Gluten-Free Army Rations for Combat Soldiers with Celiac Disease - The Jewish Press

    "CELIAC DISEASE" - Google News
    19 Dec 2014 | 2:10 am
    The Jewish PressGluten-Free Army Rations for Combat Soldiers with Celiac DiseaseThe Jewish PressThe IDF will soon be providing gluten-free battle rations, opening up the doors to combat service to Israelis with that suffer from Celiac disease. Until last September, people with Celiac disease were fully exempted from army service, but allowed to
  • [Celiac News] Non-celiac gluten sensitivity: questions still to be answered despite increasing awareness.

    the sensible celiac
    19 Dec 2014 | 10:06 am
    Non-celiac gluten sensitivity: questions still to be answered despite increasing awareness.Authors: Volta U, Caio G, Tovoli F, De Giorgio R    Abstract    Recently, the increasing number of patients worldwide who are sensitive to dietary gluten without evidence of celiac disease or wheat allergy has contributed to the identification of a new gluten-related syndrome defined as non-celi...
  • Did Wade Miley's Refusal to go Gluten-Free Spur Diamondbacks Trade?

    Celiac Disease & Gluten-free Diet Information at Celiac.com - Articles
    19 Dec 2014 | 9:30 am
    News that the Arizona Diamondbacks have traded starting pitcher Wade Miley to the Boston Redsox has been met with rumors that Miley’s trade was fueled, at least partly, by his refusal to adopt a gluten-free diet.
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    Celiac Disease News

  • Holiday Cookie Exchange: Rich gluten-free chocolate friands

    19 Dec 2014 | 11:33 am
    This is the first gluten-free recipe I have found that is as good as no, strike that is better than my regular brownie recipe. One that I would be happy to serve to everyone at a holiday party, not just my gluten-intolerant friends.
  • Gluten more abundant than one may suspect

    19 Dec 2014 | 2:11 am
    Pam Cureton, registered dietitian at the University of Maryland Center for Celiac Research, discusses what you need to know to navigate the grocery store when you are shopping for gluten-free foods. She describes the allergen labeling law and how... It's common knowledge that gluten is in anything made from wheat, rye, barley, non-gluten free oats or the lesser known triticale.
  • A Point-of-Care test for facing the burden of undiagnosed celiac...

    18 Dec 2014 | 10:11 pm
    BackgroundWe aimed at assessing the factors that can influence results of the dissemination of an already validated, new generation commercial Point-of-Care Test for detecting celiac disease , in the Mediterranean area, when used in settings where it was designed to be administered, especially in countries with poor resources.MethodsPragmatic study design. Family pediatricians at their offices in Italy, nurses and pediatricians in Slovenia and Turkey at pediatricians?, schools and university primary care centers looked for CD in 3,559 , 1,480 and 771 asymptomatic subjects, respectively.
  • Testing for Celiac disease

    18 Dec 2014 | 1:22 am
    Increased public awareness of Celiac disease and the connection to gluten is resulting in more and more people to conclude that a health condition they are "dealing with", such as gastrointestinal disturbances or presentment weight problems, for which a cause has not yet been identified, must be gluten related. When these individuals go to their healthcare provider they are more inclined to "press the issue" and get tested.
  • Top medicine articles for December 2014

    17 Dec 2014 | 2:49 pm
    A collection of some interesting medical articles published recently: What Kids Around the World Eat for Breakfast . "In many parts of the world, breakfast is tepid, sour, fermented and savory."
 
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    "CELIAC DISEASE" - Google News

  • Gluten-Free Army Rations for Combat Soldiers with Celiac Disease - The Jewish Press

    19 Dec 2014 | 2:10 am
    The Jewish PressGluten-Free Army Rations for Combat Soldiers with Celiac DiseaseThe Jewish PressThe IDF will soon be providing gluten-free battle rations, opening up the doors to combat service to Israelis with that suffer from Celiac disease. Until last September, people with Celiac disease were fully exempted from army service, but allowed to
  • Celiac disease, gluten issues not quite same - Citizens Voice

    18 Dec 2014 | 1:00 am
    eMaxHealthCeliac disease, gluten issues not quite sameCitizens VoiceQ: Many people I know are going gluten-free. When I ask them why, I hear about gluten sensitivity and celiac disease. What do these terms mean? A: Gluten sensitivity and celiac disease are two separate conditions with one thing in common: gluten Celiac disease travel tips for New YorkeMaxHealthCeliac disease, gluten sensitivity are separate conditionsThe Salinas CalifornianHidden sources of gluten — and how to avoid themYahoo Canada Shine On (blog)4029tv -Hawaii Army Weekly -Huffington Postall 13 news…
  • Many Providers Stray From Guidelines For Diagnosis and Management of ... - Gastroenterology & Endoscopy News

    17 Dec 2014 | 9:03 pm
    Many Providers Stray From Guidelines For Diagnosis and Management of Gastroenterology & Endoscopy NewsDespite clear guidelines outlining the diagnosis and management of celiac disease, many clinicians still offer suboptimal care of the condition, results from a survey of 80 health care providers suggest. The survey found that only one-fifth of
  • Dr. K: Celiac disease, gluten sensitivity are separate conditions - Tulsa World

    16 Dec 2014 | 10:03 pm
    Greenville Daily ReflectorDr. K: Celiac disease, gluten sensitivity are separate conditionsTulsa WorldDear Doctor K: Many people I know are going gluten-free. When I ask them why, I hear about gluten sensitivity and celiac disease. What do these terms mean? Dear Reader: Gluten sensitivity and celiac disease are two separate conditions with one thing in ...Dr: K: Celiac, gluten sensitivity are differentGreenville Daily Reflectorall 5 news articles »
  • Non-Gluten proteins identified as targets of immune response to wheat in ... - Medical Xpress

    15 Dec 2014 | 2:20 pm
    Non-Gluten proteins identified as targets of immune response to wheat in Medical XpressResearchers at Columbia University Medical Center have found that, in addition to gluten, the immune systems of patients with celiac disease react to specific types of non-gluten protein in wheat. The results were reported online in the Journal of Survey reveals what people think of celiac disease and gluten-free dieteMaxHealthNongluten wheat proteins triggered immune response in celiac patientsHealioNew Celiac Disease Medication in the WorksChinatopixWBBJ-TVall 19 news articles »
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    the sensible celiac

  • [Celiac News] Non-celiac gluten sensitivity: questions still to be answered despite increasing awareness.

    19 Dec 2014 | 10:06 am
    Non-celiac gluten sensitivity: questions still to be answered despite increasing awareness.Authors: Volta U, Caio G, Tovoli F, De Giorgio R    Abstract    Recently, the increasing number of patients worldwide who are sensitive to dietary gluten without evidence of celiac disease or wheat allergy has contributed to the identification of a new gluten-related syndrome defined as non-celi...
  • [Celiac News] Bumps, IBD, and Spots......

    19 Dec 2014 | 4:04 am
    Bumps, IBD, and Spots......An asymptomatic bump; IBD and celiac disease; a gradually expanding spot .... test your clinical skills on a range of disorders in this week's quiz. (Source: Consultant Live)MedWorm Sponsor Message: Directory of the best January Sales in the UK. Find the best Christmas presents too.Source: [url=http://www.medworm.com/index.php?rid=7495815&cid=c_129_35_f&fid=3...
  • [Celiac News] Commentary: coeliac disease and atherosclerosis – hand in hand?

    18 Dec 2014 | 10:04 pm
    Commentary: coeliac disease and atherosclerosis – hand in hand?(Source: Alimentary Pharmacology and Therapeutics)MedWorm Sponsor Message: Directory of the best January Sales in the UK. Find the best Christmas presents too.Source: [url=http://www.medworm.com/index.php?rid=7509935&cid=c_129_13_f&fid=32539&url=http%3A%2F%2Fonlinelibrary.wiley.com%2Fresolve%2Fdoi%3FDOI%3D10.1111%252Fapt.12...
  • [Celiac News] Non‐celiac gluten sensitivity: clinical relevance and recommendations for future research

    18 Dec 2014 | 4:04 pm
    Non‐celiac gluten sensitivity: clinical relevance and recommendations for future researchAbstractBackgroundThere has been increasing interest in the entity of Non‐Celiac Gluten Sensitivity (NCGS) in recent years; however, it still remains a controversial topic and its pathogenesis is not well understood. Celiac Disease, in contrast, is a well‐studied condition that has become increasin...
  • [Gluten Free Recipe] Gluten Free Bar Holiday Gift Sets

    18 Dec 2014 | 4:04 pm
    Gluten Free Bar Holiday Gift SetsEight days until Christmas, but who’s counting, right? Right. It’s time to finalize last minute gift purchases, so if you find yourself stumped, consider these awesome Holiday Gift Sets from Gluten Free Bar. I am a huge fan of Gluten Free Bar, especially the new varieties, though the originals are pretty darn good, too. More about […]The post Gluten Fre...
 
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    Gluten-Free Recipes - Baking & Cooking Tips

  • Yeast Bread Baking Question

    19 Dec 2014 | 10:15 am
    Every Christmas I bake a Swedish Tea Ring, basically a yeast dough coffeecake/jelly roll. I am newer to having to be gluten free and have not done much gluten-free baking yet. Does anyone have any tips on baking - especially for a yeast bread recipe?   thanks!
  • Yule Log...looking For A Tried And True Recipe

    16 Dec 2014 | 3:21 pm
    Hey all... I've decided that I really want to make a yule log for Christmas. I've never made one before, but my Thanksgiving pumpkin roll was such a hit that I feel inspired. So...I'm looking for a tried and true recipe...anyone have one? Also, traditionally is the filling chocolate or white? I've seen both. Thanks so much!
  • Another Cookie Baking Question-Cookie Are Dry?

    14 Dec 2014 | 11:56 am
    I don't know if it is just the way it is with gluten-free baking but we just made some thumbprint cookies (with the Hershey Kiss cookies and peanut butter).  They taste fine but are a bit dry/crumbly.  Is that just par for the course with gluten-free flour mixes or is there something we can do to make them less dry.  DH does most of the baking and is a very good baker.
  • Ideas For (Relatively) Easy Nut And Dairy Free Xmas Baking

    10 Dec 2014 | 6:01 pm
    I'm trying to decide what to make for Christmas. I tend not to make a lot because, to be quite honest, I eat it - way too much of it.  I do want to make  afew fun foods for my boys this year. We are gluten-free, nut-free, and dairy-free.  I use coconut milks and earth's balance in lieu of dairy so I can make substitutions if you have a good idea.   All I have planned so far are brownies, cinnamon buns ( from Notme! http://www.thebakingbeauties.com/2011/01/best-gluten-free-cinnamon-buns-or-rolls.html),and some loaves (banana and pumpkin).  My mom is doing…
  • Weigh In On Psyllium Husk Powder

    8 Dec 2014 | 7:47 pm
    Have you tried using psyllium husk powder for making breads, rolls, etc....?   What have your experiences been with using it?   What brand do you use?   Will you share your recipes please?
 
  • add this feed to my.Alltop

    Gluten-Free Recipes - Baking & Cooking Tips

  • Yeast Bread Baking Question

    19 Dec 2014 | 10:15 am
    Every Christmas I bake a Swedish Tea Ring, basically a yeast dough coffeecake/jelly roll. I am newer to having to be gluten free and have not done much gluten-free baking yet. Does anyone have any tips on baking - especially for a yeast bread recipe?   thanks!
  • Yule Log...looking For A Tried And True Recipe

    16 Dec 2014 | 3:21 pm
    Hey all... I've decided that I really want to make a yule log for Christmas. I've never made one before, but my Thanksgiving pumpkin roll was such a hit that I feel inspired. So...I'm looking for a tried and true recipe...anyone have one? Also, traditionally is the filling chocolate or white? I've seen both. Thanks so much!
  • Another Cookie Baking Question-Cookie Are Dry?

    14 Dec 2014 | 11:56 am
    I don't know if it is just the way it is with gluten-free baking but we just made some thumbprint cookies (with the Hershey Kiss cookies and peanut butter).  They taste fine but are a bit dry/crumbly.  Is that just par for the course with gluten-free flour mixes or is there something we can do to make them less dry.  DH does most of the baking and is a very good baker.
  • Ideas For (Relatively) Easy Nut And Dairy Free Xmas Baking

    10 Dec 2014 | 6:01 pm
    I'm trying to decide what to make for Christmas. I tend not to make a lot because, to be quite honest, I eat it - way too much of it.  I do want to make  afew fun foods for my boys this year. We are gluten-free, nut-free, and dairy-free.  I use coconut milks and earth's balance in lieu of dairy so I can make substitutions if you have a good idea.   All I have planned so far are brownies, cinnamon buns ( from Notme! http://www.thebakingbeauties.com/2011/01/best-gluten-free-cinnamon-buns-or-rolls.html),and some loaves (banana and pumpkin).  My mom is doing…
  • Weigh In On Psyllium Husk Powder

    8 Dec 2014 | 7:47 pm
    Have you tried using psyllium husk powder for making breads, rolls, etc....?   What have your experiences been with using it?   What brand do you use?   Will you share your recipes please?
  • add this feed to my.Alltop

    Gluten-Free Recipes - Baking & Cooking Tips

  • Yeast Bread Baking Question

    19 Dec 2014 | 10:15 am
    Every Christmas I bake a Swedish Tea Ring, basically a yeast dough coffeecake/jelly roll. I am newer to having to be gluten free and have not done much gluten-free baking yet. Does anyone have any tips on baking - especially for a yeast bread recipe?   thanks!
  • Yule Log...looking For A Tried And True Recipe

    16 Dec 2014 | 3:21 pm
    Hey all... I've decided that I really want to make a yule log for Christmas. I've never made one before, but my Thanksgiving pumpkin roll was such a hit that I feel inspired. So...I'm looking for a tried and true recipe...anyone have one? Also, traditionally is the filling chocolate or white? I've seen both. Thanks so much!
  • Another Cookie Baking Question-Cookie Are Dry?

    14 Dec 2014 | 11:56 am
    I don't know if it is just the way it is with gluten-free baking but we just made some thumbprint cookies (with the Hershey Kiss cookies and peanut butter).  They taste fine but are a bit dry/crumbly.  Is that just par for the course with gluten-free flour mixes or is there something we can do to make them less dry.  DH does most of the baking and is a very good baker.
  • Ideas For (Relatively) Easy Nut And Dairy Free Xmas Baking

    10 Dec 2014 | 6:01 pm
    I'm trying to decide what to make for Christmas. I tend not to make a lot because, to be quite honest, I eat it - way too much of it.  I do want to make  afew fun foods for my boys this year. We are gluten-free, nut-free, and dairy-free.  I use coconut milks and earth's balance in lieu of dairy so I can make substitutions if you have a good idea.   All I have planned so far are brownies, cinnamon buns ( from Notme! http://www.thebakingbeauties.com/2011/01/best-gluten-free-cinnamon-buns-or-rolls.html),and some loaves (banana and pumpkin).  My mom is doing…
  • Weigh In On Psyllium Husk Powder

    8 Dec 2014 | 7:47 pm
    Have you tried using psyllium husk powder for making breads, rolls, etc....?   What have your experiences been with using it?   What brand do you use?   Will you share your recipes please?
  • add this feed to my.Alltop

    Gluten-Free Recipes - Baking & Cooking Tips

  • Yeast Bread Baking Question

    19 Dec 2014 | 10:15 am
    Every Christmas I bake a Swedish Tea Ring, basically a yeast dough coffeecake/jelly roll. I am newer to having to be gluten free and have not done much gluten-free baking yet. Does anyone have any tips on baking - especially for a yeast bread recipe?   thanks!
  • Yule Log...looking For A Tried And True Recipe

    16 Dec 2014 | 3:21 pm
    Hey all... I've decided that I really want to make a yule log for Christmas. I've never made one before, but my Thanksgiving pumpkin roll was such a hit that I feel inspired. So...I'm looking for a tried and true recipe...anyone have one? Also, traditionally is the filling chocolate or white? I've seen both. Thanks so much!
  • Another Cookie Baking Question-Cookie Are Dry?

    14 Dec 2014 | 11:56 am
    I don't know if it is just the way it is with gluten-free baking but we just made some thumbprint cookies (with the Hershey Kiss cookies and peanut butter).  They taste fine but are a bit dry/crumbly.  Is that just par for the course with gluten-free flour mixes or is there something we can do to make them less dry.  DH does most of the baking and is a very good baker.
  • Ideas For (Relatively) Easy Nut And Dairy Free Xmas Baking

    10 Dec 2014 | 6:01 pm
    I'm trying to decide what to make for Christmas. I tend not to make a lot because, to be quite honest, I eat it - way too much of it.  I do want to make  afew fun foods for my boys this year. We are gluten-free, nut-free, and dairy-free.  I use coconut milks and earth's balance in lieu of dairy so I can make substitutions if you have a good idea.   All I have planned so far are brownies, cinnamon buns ( from Notme! http://www.thebakingbeauties.com/2011/01/best-gluten-free-cinnamon-buns-or-rolls.html),and some loaves (banana and pumpkin).  My mom is doing…
  • Weigh In On Psyllium Husk Powder

    8 Dec 2014 | 7:47 pm
    Have you tried using psyllium husk powder for making breads, rolls, etc....?   What have your experiences been with using it?   What brand do you use?   Will you share your recipes please?
 
  • add this feed to my.Alltop

    Gluten-Free Recipes - Baking & Cooking Tips

  • Yeast Bread Baking Question

    19 Dec 2014 | 10:15 am
    Every Christmas I bake a Swedish Tea Ring, basically a yeast dough coffeecake/jelly roll. I am newer to having to be gluten free and have not done much gluten-free baking yet. Does anyone have any tips on baking - especially for a yeast bread recipe?   thanks!
  • Yule Log...looking For A Tried And True Recipe

    16 Dec 2014 | 3:21 pm
    Hey all... I've decided that I really want to make a yule log for Christmas. I've never made one before, but my Thanksgiving pumpkin roll was such a hit that I feel inspired. So...I'm looking for a tried and true recipe...anyone have one? Also, traditionally is the filling chocolate or white? I've seen both. Thanks so much!
  • Another Cookie Baking Question-Cookie Are Dry?

    14 Dec 2014 | 11:56 am
    I don't know if it is just the way it is with gluten-free baking but we just made some thumbprint cookies (with the Hershey Kiss cookies and peanut butter).  They taste fine but are a bit dry/crumbly.  Is that just par for the course with gluten-free flour mixes or is there something we can do to make them less dry.  DH does most of the baking and is a very good baker.
  • Ideas For (Relatively) Easy Nut And Dairy Free Xmas Baking

    10 Dec 2014 | 6:01 pm
    I'm trying to decide what to make for Christmas. I tend not to make a lot because, to be quite honest, I eat it - way too much of it.  I do want to make  afew fun foods for my boys this year. We are gluten-free, nut-free, and dairy-free.  I use coconut milks and earth's balance in lieu of dairy so I can make substitutions if you have a good idea.   All I have planned so far are brownies, cinnamon buns ( from Notme! http://www.thebakingbeauties.com/2011/01/best-gluten-free-cinnamon-buns-or-rolls.html),and some loaves (banana and pumpkin).  My mom is doing…
  • Weigh In On Psyllium Husk Powder

    8 Dec 2014 | 7:47 pm
    Have you tried using psyllium husk powder for making breads, rolls, etc....?   What have your experiences been with using it?   What brand do you use?   Will you share your recipes please?
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    Gluten Free: The Celiac Site

  • Etiquette for Gluten Free Guests

    Gluten Free Guy
    13 Dec 2014 | 3:52 pm
    How should people who live gluten free conduct themselves when sharing a meal or when  standing around a table of refreshments which may or not be gluten free?  It seems to me that there are five “DON’Ts”: ~~~> 1. Don’t surprise your host or hostess. They have enough on their plates (pun intended) hosting the […]
  • Attractive Labels for Your Gluten Free Banquet Table

    Gluten Free Guy
    9 Dec 2014 | 2:51 pm
    Attractive and professional labels and stickers lessen the chance of “gluten free errors” during your holiday feast and also proclaim that safe gluten free dining is a priority in your home. Everything you need is available by mail from a firm that is appropriately called “Gluten Free Labels“. A similar product is available from this […]
  • The Gluten Free Christmas Guest

    Gluten Free Guy
    4 Dec 2014 | 6:18 am
    During this you may be an overnight guest in a wheat-eating home — not a comfortable situation, either for the guest who lives gluten free or the family that is providing hospitality. As is so often the case, information is the key to success. I suggest that you click here and/or here to read articles […]
  • The Season to be Jolly and Gluten Free

    Gluten Free Guy
    3 Dec 2014 | 8:22 am
    The message at the top of the page is all that one needs to live gluten free. Enjoy the holiday season. Living gluten free is not easy but it is (at least for us) the best possible choice. Take a break from the holiday season and enjoy these videos. The first is a gluten free […]
  • A Christmas Wish: Prepare Your Gluten Free Food in an Efficient and ‘Safe’ Kitchen

    Gluten Free Guy
    28 Nov 2014 | 10:05 pm
    Walk through your kitchen this holiday season and determine what items would help you prepare ‘safermeals quicker and easier. Be sure those items appear on your Christmas wish-list! Read these two articles before your  “walk through”. (Click here for the second article.
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    Celiac-Disease.com RSS Feed

  • Udi’s Gluten-Free #EatDrinkBeMerry Holiday Giveaway

    Kimberly Bouldin
    19 Dec 2014 | 9:38 am
    Udi’s Gluten-Free has a holiday giveaway running right now that you will want to make sure you enter. The #EatDrinkBeMerry Giveaway winners will win one of the following: The prize packs contain a sampling of some of Udi’s Gluten-Free new and favorite products. We received a similar package to sample and enjoy during the holidays. Some of those new products include the newer Udi’s Gluten-Free Breakfast Burritos.  The burritos are great for those mornings when you are in a hurry and things are hectic. They are cooked in the microwave and are ready in less than 3 minutes. Jon really…
  • Review: Moondance Desserts Holiday Cookies

    Kimberly Bouldin
    18 Dec 2014 | 9:00 am
    I am a huge fan of Moondance Desserts, so when I spotted some Holiday Iced Cookies made by them at Earth Fare yesterday, I had to pick them up. I had a hard time not buying a couple of the other varieties, but stuck with the just the Holiday Iced Cookies this time. Moondance Desserts has a wide variety of desserts that includes cheesecakes, brownies and cookies. Moondance Desserts was founded by Shelley Ritchie after discovering that finding tasty gluten-free treats was not an easy task.  When Jon saw these sitting on the island in our kitchen, he immediately took a picture and texted it to…
  • Gluten Free Bar Holiday Gift Sets

    Kimberly Bouldin
    17 Dec 2014 | 9:00 am
    Eight days until Christmas, but who’s counting, right? Right. It’s time to finalize last minute gift purchases, so if you find yourself stumped, consider these awesome Holiday Gift Sets from Gluten Free Bar. I am a huge fan of Gluten Free Bar, especially the new varieties, though the originals are pretty darn good, too. More about the Holiday Gift Sets: For the holiday season, the Gluten Free Bar has a sampler gift set containing six bars and three bites available for $28 and a deluxe gift containing 12 bars and six bites for $52, each with free shipping. These are available online and…
  • Gluten-Free Vending Machines

    Kimberly Bouldin
    16 Dec 2014 | 9:00 am
    Even with the best of planning I still find myself without a gluten-free snack on occasion when I need one. While I do my best not to end up in these situations, I am human, and am sometimes rushed, which leads me to being forgetful. Finding gluten-free food in a vending machine is a lot like playing a game of seek and find. Sometimes there are several options, sometimes there are none. Rarely are those options ever something “healthy” that will tide me over until my next meal. What if that were to change? What if said vending machine was stocked with all gluten-free foods? iBGFree is…
  • Review: Mi-Del Gluten-Free Candy Cane Cremes

    Kimberly Bouldin
    15 Dec 2014 | 8:58 am
    We have been long time fans of Mi-Del cookies, especially those of the sandwich variety and the Chocolate Caramel Cookies. If you haven’t tried them, you are really missing out! Mi-Del is now offering a gluten-free holiday version of their chocolate sandwich cookie. Ingredients:  POWDERED SUGAR (SUGAR, CORN STARCH), VEGETABLE SHORTENING (PALM AND/OR CANOLA, SOY OILS), RICE FLOURS, TAPIOCA FLOUR, GRANULATED SUGAR, COCOA POWDER (PROCESSED WITH ALKALI), CORN STARCH, CANDY CANE PIECES (CANE SUGAR, RICE SYRUP, COCONUT OIL, BEET JUICE CONCENTRATE, PEPPERMINT OIL, SOY LECITHIN), NATURAL…
 
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    Gluten-Free Goddess® Recipes

  • Gluten-Free Gingersnaps Recipe

    Karri Allrich
    12 Dec 2014 | 9:00 pm
    Gluten-free gingersnaps- a classic holiday cookie.Wheat-Free GF Ginger Snaps!This time of year simply begs for gingersnaps- the classic and humble cookie that tastes old fashioned and elegant and post new wave all at once. A subtle, spicy, gingery bite that snaps with a crunch to awaken satiated taste buds soaked in a holiday sea of egg nog, cheese logs and peanut butter balls. Fancy cookies, these are not. Slathered with green icing and star sprinkles? Not exactly. Though, you could, I suppose. Slather these. And sprinkle with abandon. If you're of a mindset that more is more, and…
  • Snowy Lemon Cookies

    Karri Allrich
    4 Dec 2014 | 1:00 am
    Light and lemony gluten-free wheat-free cookies.Luscious Lemon CookiesIt is a vaguely unnerving thing to look back and see the past curving away behind you, blurring into a soft and distant memory. So often we food bloggers write about the future, imagining holidays- like Christmas (and lemon cookies)- perched in a hot, noisy apartment on a bright September afternoon, conjuring the stillness of snow and December candlelight.Such is the blogging life- often a life lived forward, imagining the new.Today I sit on a sublet chair in a Portland rental, wrapped in a thick sweater as December rain…
  • Gluten-Free Chocolate Gingerbread Recipe

    Karri Allrich
    30 Nov 2014 | 12:00 pm
    Delicious chocolate gingerbread loaf. Gluten-free yum.Chocolate Gingerbread, Gluten-Free Goddess StyleAs the song says, Let it snow / let it snow / let it snow. Icing sugar that is. In a soft, sifted whisper of white. A dusting of tongue-melting sweetness to accent the solstice dark moon taste of a classic ginger spiced chocolate tea bread.In the deep midwinter, I cheer my fragile spirit by baking. I put on Yo Yo Ma and stir cocoa laced batter with a wooden spoon, imagining my fellow gluten-free bakers- all of you- out there- standing in your humble kitchens, beating strange flours and…
  • Best Gluten-Free Pizza Crust, Gluten-Free Goddess Style

    Karri Allrich
    27 Nov 2014 | 10:00 pm
    The best gluten-free pizza crust to date. Gluten-Free Pizza Crust, Goddess StyleFor years I've missed pizza. Not because there isn't gluten-free pizza available. It's out there. You can find it if you look hard enough. Take a gander in the frozen food aisle of your favorite natural market. Snoop around in the dairy case, next to the gluten-free bagels. You might even hit pay dirt at your local pizza joint (if they understand the ins and outs of cross contamination). So yeah. There are some choices out there.Problem is, most gluten-free pizza sucks.It's usually heavy on the…
  • Gluten-Free Thanksgiving Recipes & Tips

    Karri Allrich
    21 Nov 2014 | 10:00 pm
    Scones, pie, pumpkin bread, acorn squash, quinoa salad with pears...The Big T. Thanksgiving. Nothing sends shivers of trepidation up a gluten-free dairy-free girl's spine like the mental image of Grandma's white bread dressing, or shimmying slabs of Aunt Ida's pumpkin pie. It's a butter and wheat flour gorge fest with danger at every turn- the gut-twisting threat of thirty-six hours chugging Pepto Bismol poised to strike on every holiday decorated plate. Jovial forkfuls of tradition and conviviality aside.It can be a nightmare, Darling.If you're lucky, your family is…
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    Gluten-Free Fun

  • Pasta Flyer Lands in New York City Tomorrow Through Saturday

    17 Dec 2014 | 7:22 am
    I am so excited to announce that Pasta Flyer finally lands in New York City tomorrow! I first connected with Chef Mark Ladner of Del Posto via Twitter when I learned about his gluten-free pasta side project. Then, the Chef Mark Ladner hosted a gluten-free pasta dinner for the NYC Celiac Meetup group in June. After that, I was lucky enough to be brought onto the Pasta Flyer team to help with social media and the pop-up events up and down the East Coast. Chef Mark likes to cook and I like to "tweet and eat" gluten-free pasta. It was a win-win situation!This NYC Pasta Flyer pop-up is three days…
  • Real Jules, Real Good Giveaway!

    16 Dec 2014 | 7:05 am
    Jules Shepard is one of those gluten-free people that I feel like I have "known" forever. I cannot remember exactly when I started following Jules on social media, but I always admired her advocacy with 1in133.org and her entrepreneurial spirit with her personal line of gluten-free baking flours and mixes. I finally met Jules a few years ago at ExpoEast in Baltimore and then saw her again here in NYC over some cocktails with a group of fabulous gluten-free ladies. It's been a while since I've seen her in person, but Jules is one of those people I keep up-to-date with thanks to social…
  • Free 2015 Gluten-Free Buyers Guide #GiveGlutenFree

    12 Dec 2014 | 7:16 am
    What's better than a gluten-free e-book with coupons, promo codes, and a guide to brands and products? How about a FREE gluten-free e-book?!For two days only, the 2015 Gluten-Free Buyers Guide e-book is free on Amazon. My friend and colleague Josh Schieffer worked all year to put together this extensive guide to buying your favorite gluten-free brands and products. Now he is getting in the holiday spirit and giving it away for free!Let's all #GiveGlutenFree this holiday season and download a copy of Josh's new e-book. Don't delay. The free download is only good today (Friday)…
  • Eat, Drink, and Be Merry with Udi's Gluten-Free

    10 Dec 2014 | 7:05 am
    #EatDrinkBeMerry with Udi's Gluten-FreeLast night when I came home I had a HUGE box in front of my apartment door. I knew Udi's Gluten-Free was sending me something, but I could never have imagined the extremely generous gift box they sent me for the holidays. In honor of their #EatDrinkBeMerry campaign, Udi's was very kind to send many gluten-free bloggers a sample box of their newest and most popular products. I was one of the lucky ones and I feel like I hit the gluten-free jackpot. LOOK!My package included tortillas, two kinds of muffins, millet chia bread, bagels, eight different kinds…
  • Schar Gluten-Free Holiday Dinner Giveaway

    8 Dec 2014 | 6:56 am
    Enter to win this Schar Holiday Dinner!Do you want to win a gluten-free holiday dinner from Schar? I am thrilled to be a supporter of this Schar giveaway where you can when croutons for your salad, penne and fusilli for your pasta plates, and ladyfingers for your dessert, all 100% gluten-free! Tis the season for Gluten-Free Fun!Visit Schar on Facebook today. Enter below to win a Rafflecopter giveaway
 
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    Gluten Free Gobsmacked

  • Product Review: Foster Farms Gluten Free Frozen Chicken Options

    kchan
    14 Dec 2014 | 4:43 pm
    NOTE:  I was sent two large packages of items to try and share (Foster Farms GF Chicken Nuggets, Foster Farms GF Chicken Strips, and Foster Farms GF Corn Dogs) in exchange for this review.  And, being the genius I am (ha!), I forgot to take a picture of the GF nuggets or the baked items.  I’m […]
  • One year later some anniversaries never go away

    kchan
    18 Nov 2014 | 11:24 am
    Tomorrow marks a year since the passing of my father. My friends have been stopping by to give me an extra smile or hug; a knowing glance from those that have lost their parents before me; or even just to “check in”.   It’s been nice.  We (Americans) do have a strange culture when it […]
  • Gluten Free Potstickers with White Wine Sangria – and a giveaway!

    kchan
    1 Aug 2014 | 10:55 pm
    Gluten Free Potstickers?  Yes, please! Peach-Mango White Wine Sangria?  Bring it on! NOTICE:  I was contacted by a marketing company for Al Fresco (gluten free sausages, etc) and Columbia Crest wines to create a recipe using Al Fresco meat and pairing it with Columbia Crest wine..  They sent me wine, coupons (2) for al fresco […]
  • Gluten Free Chinese Almond Cookies

    kchan
    8 Jul 2014 | 2:58 pm
    I’ve made this recipe a few times.  I’ve added almond flour, coconut oil, etc but this is the basic recipe that gets devoured.  The end result is a cookie that is crunchy and melts in your mouth.  Just what I was looking for to enjoy with a cup of coffee in the afternoon.  I’ve even […]
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    Gluten Free Cooking School

  • When Gluten Free Isn't Enough

    Mary Frances Pickett
    10 Dec 2014 | 5:05 pm
    Going gluten free was amazing for my health. I was 26 years old and had chronic migraines, chronic back pain, and chronic digestive issues that combined were quite debilitating and necessitated multiple doctor’s visits every month. And all of that went away when I started eating a gluten free diet. I thought I was good to go; that I had all of my health problems figured out. Not so. Fast forward 8 years now. I’m 34 years old and have discovered that depression and fatigue are even more debilitating than the migraines, back pain, and digestive issues. I pushed through all of those…
  • Books on Detox and Gut Healing

    Mary Frances Pickett
    8 Dec 2014 | 6:06 pm
    For today’s bit of writing, I thought I’d put together a list of the books that I’ve read this year that have impacted how I understand my health and how I am cooking in my kitchen. I’m writing about them in the order that I’ve read them, and have include some short notes that hopefully will let you decide if they are books that you’d like to read to. If any questions come to your mind while you’re reading this post, please do leave a comment. I’ll be writing more on some of these topics in the coming days and your questions will be very helpful…
  • Beans & Roots Bread: A Grain Free Bread Recipe

    Mary Frances Pickett
    4 Dec 2014 | 1:26 pm
    Anyone who’s been frustrated with having to use multiple flours in a gluten free bread recipe has to have wondered, “Can’t good gluten free bread be made from two flours?” I’ve tried 2 flour bread recipes before and they weren’t very good; but I was curious to see if I could adjust one of my successful bread recipes down to two GF flours and still have it work. I started my experiments with brown rice flour and cornstarch; the two flours that I happened to have on hand and was pleased with the results. However, I decided that I wanted to switch to non-grain…
  • Baking Perfect Gluten Free Cookies - 4 Easy Steps

    Mary Frances Pickett
    1 May 2014 | 4:29 pm
    How To Fix A Gluten Free Cookie Recipe in 4 Steps You know that moment when you’re baking a pan of cookies and you smell burnt cookie. And for a second you think, “Oh no! I forgot to take them out!” But then, you see the timer and realize that something even worse has happened. The cookies have spread… and are dripping off the edges of the pan to burn in the bottom of your oven. Which not only means that you won’t get the cookies that you’ve been craving for days, but you also wasted a bunch of gluten free flour and need to clean your oven. Woohoo! (yes,…
  • Is Masa Harina Gluten Free?

    Mary Frances Pickett
    16 Apr 2014 | 2:06 pm
    This post is going to be about masa harina and how to use it in a gluten free diet. But first I have a story. When we first started traveling full-time we spent several months in the Hill Country northwest of San Antonio. We were in a small town – so small that the grocery store did not even sell fresh meat. Good grocery stores are extremely high on my list of what makes a great RVing location, so I was ready to leave until we found out the local secret. The sole culinary bright spot for miles around was a family run Mexican restaurant where they handmade their corn tortillas. The only…
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    Simply Gluten Free

  • Gluten Free Chocolate Cherry Peppermint Tassies Recipe

    Carol Kicinski
    17 Dec 2014 | 10:33 am
    Every year during the holidays I make dozens and dozens of gluten free cookies to give to friends and family. It is one way I have of sharing my lifestyle and showing them how tasty and lovely my gluten free life is. To my way of thinking there is no better gift to give someone, than one that comes from the heart – and the kitchen. For years I have made pecan tassies. Tassies are a traditional southern cookie that are like mini pecan pies. This year I am adding a new twist to my old standby – Chocolate Cherry Peppermint Tassies. Pretty little cookies that taste sort of like a peppermint…
  • Oven Roasted Coffee Molasses Pork Chops Recipe

    Carol Kicinski
    15 Dec 2014 | 6:43 am
    If you love pork chops but can’t stand it when they get all dried out – try oven roasting them. Roasting is my secret weapon for luscious food, whether it be large cuts of meat, vegetables, or in this case – pork chops. I’m sure there is some scientific reason why roasting makes food taste so good but right now I am less concerned with science than I am about getting dinner on the table! I start these pork chops in the morning making a marinade of leftover coffee, molasses and a few other ingredients and letting the chops sit in the fridge all day. Then when I get home from work,…
  • Gluten Free Sunbutter Cheesecake Pops Recipe

    Carol Kicinski
    11 Dec 2014 | 5:37 am
    My favorite way to entertain during the holidays is to host a cocktail party – this gives me the opportunity to invite as many people as I want and is a lot less stressful than other types of parties, such as a sit-down dinner. I do the same thing every year – appetizers, desserts, and cocktails. I mean, seriously? Isn’t that what we want to consume at a party anyway? For both the appetizers and desserts, I like little bites, things people can pick up and eat without having to use utensils. Little bites of deliciousness. This year I am adding these adorable Sunbutter Cheesecake Pops to…
  • Gluten Free Cranberry Orange Baked Brie Recipe

    Carol Kicinski
    8 Dec 2014 | 5:30 am
    Who doesn’t need simple appetizer ideas this time of year? I love this recipe – it is perfect for the holidays as it is all red and green and gorgeous, has just four ingredients, takes only about 10 minutes to make, and everyone loves it! The creamy, melting brie with sweet and tangy cranberry orange sauce topped with crunchy pistachios makes this appetizer pretty much a perfect bite! I serve it with gluten free crackers but to be honest I just like to cut off a wedge and eat it without the crackers. And to be even more honest, I really like to just eat the whole thing myself. But ‘tis…
  • Gluten Free Vanilla Wafer Cake Recipe

    Carol Kicinski
    5 Dec 2014 | 9:32 am
    I am obsessed with kitsch recipes – you know, those “back-of-the-box” type recipes made with convenience foods that started who-knows-when, have stood the test of time, and are so darn good! The fact that I am not embarrassed about loving kitsch, back-of-the-box recipes is just one more reason I will never be considered a “foodie.” At least not the way I have come to understand the term – i.e. “food snob.” I have eaten equally great food at three Michelin star restaurants and taco trucks on the side of the road. Great food is great food. Which brings me to the classic Vanilla…
 
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    gluten free betsy

  • Give the Gift of Beauty with Red Apple Lipstick!

    Betsy Thompson
    22 Nov 2014 | 6:57 pm
    There are just a couple days left of Red Apple Lipstick's HUGE Christmas Collection 2014 sale! Everything is 5% off and if you are on their mailing list, you'll have another coupon for an additional... Click on the title above to read the rest of this post on my site!
  • Gluten Free Week at Wildfire Returns!

    Betsy Thompson
    14 Oct 2014 | 10:10 am
    The 5th Annual Gluten Free Week at Wildfire Restaurants returns this November 3rd through the 7th. This annual event is a delicious way to support the University of Chicago Celiac Center, as a... Click on the title above to read the rest of this post on my site!
  • Luna Bar Giveaway Winner and Tips from Coach Terra Castro!

    Betsy Thompson
    10 Sep 2014 | 7:45 pm
    Thanks to everyone who chimed in on my 5K post and entered the giveaway. Our winner is #3, Tarin Olding! Congratulations, Tarin! Tips from Coach Terra CastroAs I mentioned several times before, I... Click on the title above to read the rest of this post on my site!
  • Free Breakfast Recipes eBook from Abe's Market!

    Betsy Thompson
    9 Sep 2014 | 7:17 am
    Just wanted to share this wonderful free ebook with everyone. If you're like me and never know what to do for breakfast, Abe's Market is offering a FREE downloadable breakfast recipes ebook.... Click on the title above to read the rest of this post on my site!
  • Magnificent Mile Chicago 5K is DONE! Let's Have a LUNA Bar Giveaway to Celebrate!

    Betsy Thompson
    2 Sep 2014 | 8:32 pm
    We did it! Me and Tahnee after the race. Well everyone, I did it. I ran a 5K this past weekend. During the few hours of the event I probably felt every single emotion ever.  I never really... Click on the title above to read the rest of this post on my site!
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    Finding Joy

  • 12 Needed Habits for Busy Moms

    Rachel Marie Martin
    18 Dec 2014 | 11:24 am
    We’re busy. Almost all the time. And in the busy it’s easy to just keep moving and moving and racing and running and moving again and living out of breath. And then at night it’s much too common to miss seeing all of our awesome and fantastic things that we do as moms. So why […]The post 12 Needed Habits for Busy Moms appeared first on Finding Joy.
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    Celiac Disease and Gluten Free Diet | Celiac Corner

  • Paleo Treats! Decadent & Delish Desserts (Paleo, Certified Gluten-Free & Dairy-Free) – Review

    Paula
    11 Dec 2014 | 7:43 am
      “ …  at its simplest, Paleo is a return to the basics—it is the human diet that workswith our genetics, not against it” (paleomagonline.com)   We are delighted to welcome Paleo Treats as a CeliacCorner sponsor and even more excited to introduce you to their line of healthy desserts created with all natural, clean ingredients (no added stabilizers, preservatives and synthetics). Paleo Treats’ desserts are paleo, grain-free, dairy-free and certified gluten-free by the Gluten Intolerance Group of North America (GIG)! If you haven’t yet discovered the paleo way of…
  • Associations Between Celiac (Coeliac) Disease and Type 1 Diabetes

    Paula
    5 Dec 2014 | 7:49 am
      As reported on Medscape.com, Swedish researchers set out to examine the prevalence of celiac (coeliac) disease in people with type 1 diabetes. The researchers reviewed articles published in PubMed Medline between  2000 and May of 2014. Search terms included ‘celiac disease’ or ‘coeliac disease’ and ‘diabetes mellitus’. Conclusions of study:  More than one in twenty patients with type 1 diabetes have biopsy-verified coeliac disease. Researchers suggest the prevalence is high enough to motivate screening for celiac disease among patients with type…
  • Large UK study shows no link between celiac disease and fertility problems

    Paula
    2 Dec 2014 | 4:20 pm
    As reported in www.obgynnews.com, researchers from the United Kingdom conducted a population-based study involving more than 2.4 million women between 1990 and 2013. Their results indicated “with the exception of those diagnosed between the age of 25 and 29 years*” women with celiac disease are not at an increased risk for fertility issues. VITALS Key clinical point: Women with celiac disease are not at increased risk of fertility problems. Major finding: Women with celiac disease had a similar rate of recorded fertility problems as did those without celiac disease (4.4% vs.
  • Living as a Teen with Celiac Disease (guest post by Sema Dibooglu)

    Paula
    2 Dec 2014 | 8:16 am
    I am a Celiac teen who blogs about awesome recipes, ideas, and gluten-free fun. Diagnosed a long time ago, you could say I’m a natural at reading labels. I do it by instinct, not even thinking about it. I’ve also become accustomed to speaking with the chefs and going through a menu several times to look for new gluten free options. Although I love salad very much, there’s only so much salad a person can eat! My blog is written to provide positive, practical, educational and insightful information on the gluten-free diet.     Living as a Teen with Celiac Disease by…
  • New clue in celiac disease puzzle: Cause of oat toxicity explained

    Paula
    19 Nov 2014 | 2:38 pm
    According to an article titled “New clue in celiac disease puzzle: Cause of oat toxicity explained” featured on Medicalxpress.com, researchers in Australia have identified key components in oats that trigger an immune response in some people diagnosed with Celiac Disease. “Researchers from the Walter and Eliza Hall Institute, Monash University and US biotechnology company ImmusanT, led the 10-year study, published this month in the Journal of Autoimmunity. They revealed that oat consumption triggered an immune response in eight per cent of the 73 participants with coeliac…
 
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    Gluten Dude

  • Prepping for a Gluten Free Vacation

    Gluten Dude
    11 Dec 2014 | 5:57 am
    First, I’d like to apologize for the suckiness that has been my website for the past few weeks. I have literally been in technical hell trying to figure out why it’s been running so poorly. I’m frustrated and embarrassed that people have not been able to get on the site easily. Things seems to be better for the time being and believe me I’ll get it purring like a kitten soon enough. Thanks for hanging in there. Ok…moving on. I’m going on vacation in two days. Yay me!! I’m not one to say things like this, but oh boy do Mrs. Dude and I deserve this one.
  • Hey Applebees: We’re Celiacs…We’re Not Psychotic

    Gluten Dude
    8 Dec 2014 | 6:13 am
    So I blew my back out on Thanksgiving. Not the first time…and won’t be the last time. But it’s been a painful couple of weeks for me. Real painful. Mrs. Dude’s cousin was staying with us for the weekend. He also has a pretty messed up back. Friday night, as I was moaning and groaning, he offered me a pill to help ease my pain. Nothing illegal mind you…just a muscle relaxer. I said thanks but no thanks. Saturday night, still moaning and still the same offer. This time I took the pill. And guess what? I forgot to look it up first to see if it was gluten-free.
  • 3 Celiac Videos – 3 Important Lessons

    Gluten Dude
    4 Dec 2014 | 5:44 am
    Sure…I could write a lot of words about the following videos but blah, blah, blah. Sometimes, videos just speak for themselves. Just remember, celiac disease bites, but a good attitude and strong sense of humor go a long way. Lesson 1: Celiac Disease Sucks (Can’t see the above video? Watch it here.) Lesson 2: A Great Attitude is Your Best Friend (Can’t see the above video? Watch it here.) Lesson 3: Laughter Will Always be Your Best Medicine (Can’t see the above video? Watch it here.) Dude question: Which is your favorite video?? The post 3 Celiac Videos – 3…
  • Some Friendly Advice from a 14-year-old Celiac

    Gluten Dude
    2 Dec 2014 | 4:46 am
    I just woke up from my Thanksgiving food coma. Let me know if I missed anything. While I LOVE getting emails from all of my fellow celiacs, there’s something special about receiving one from someone who’s much younger than I am. It’s a reminder that this crappy disease affects people of all ages and it’s always enlightening to hear experiences and advice from young adults. I received the following email from a young woman with a bright future ahead of her. While I never share names from those who email me, I am making an exception is this case. Her first name is Celiac…
  • Dani’s Pretzel Chicken

    Gluten Dude
    1 Dec 2014 | 4:10 pm
    Dani's Pretzel Chicken 2014-12-01 19:10:34 Cooking is not my favorite thing to do. Eating yes, but cooking not so much. I try to stick with easy things to whip up and use whole foods as much as possible. This recipe does call for pretzels which has more ingredients than I would typically use. This recipe came from my good friend Dani. We were power walking one morning and I asked her for some ideas. This one is super easy and a hit! Write a review Save Recipe Print Ingredients Chicken tenderloins 2 eggs 1/4 cup almond milk or milk of your choice Gluten free pretzels (we like Snyder's buffalo…
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    Elana's Pantry

  • Apple Fritters

    Elana Amsterdam
    18 Dec 2014 | 1:22 pm
    All of the Jewish holidays have fabulous culinary traditions, and Hanukkah is no exception. During Hanukkah, we celebrate the miracle of lights with fried food. How is frying connected to Judaism? I’ll get to that in a minute. First, a few words about this apple fritter recipe, a spectacular Hanukkah dessert. Sweet rings of freshly sliced apple are dipped in a grain-free, nut-free batter... Click on the title to be taken to the full post at www.elanaspantry.com. Please note: This email was sent from a notification-only address that cannot accept incoming email. Please do not reply to…
  • Chestnut Praline Latte

    Elana Amsterdam
    11 Dec 2014 | 2:52 am
    When I discovered that Starbucks was coming out with a Chestnut Praline Latte, I decided it was on! Yes, I’m taking on the behemoth of beverages with my healthy version of this festive holiday drink. My caffeine-free Chestnut Praline Latte is made with real chestnuts, coconut milk, and nourishing Dandelion Coffee. According to Starbucks, their Chestnut Praline Latte contains... Click on the title to be taken to the full post at www.elanaspantry.com. Please note: This email was sent from a notification-only address that cannot accept incoming email. Please do not reply to this message.
  • 10 Best Children’s Books

    Elana Amsterdam
    9 Dec 2014 | 3:00 pm
    Below is a list of what I think are the 10 Best Children’s Books. Books don’t ever go out of style, they make fantastic gifts for the holidays, and great birthday gifts as well! These classic novels will delight children and adults alike. I’ve read each and every one of these books and they are fantastic. Alongside each book is my personal mini-review, and below that a plot... Click on the title to be taken to the full post at www.elanaspantry.com. Please note: This email was sent from a notification-only address that cannot accept incoming email. Please do not reply to this…
  • Eggnog

    Elana Amsterdam
    5 Dec 2014 | 12:49 pm
    Just the other day, my children and I were discussing the etymology (i.e., derivation) of the word “eggnog.” According to Wikipedia, the drink may have originated in England, and it is possible that it developed from a drink called “posset,” a beverage made of hot milk. Eggnog’s second syllable, “nog,” seems to have come from the word “noggin” which is from 16th century English and appears to... Click on the title to be taken to the full post at www.elanaspantry.com. Please note: This email was sent from a notification-only address that cannot accept incoming email. Please…
  • Paleo Mini Bagels

    Elana Amsterdam
    2 Dec 2014 | 7:53 am
    I thought y’all might enjoy some Paleo Mini Bagels for the holidays. Yes, I know this is not exactly a traditional holiday treat. However, as of late I’ve been going lower and lower in my carb consumption. I am truly digging the results I’m getting from ditching fruit and dessert and sticking to fat, protein, and vegetables. A low-carb diet seems to agree with my... Click on the title to be taken to the full post at www.elanaspantry.com. Please note: This email was sent from a notification-only address that cannot accept incoming email. Please do not reply to this message.
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    Gluten-Free on a Shoestring

  • The Very Best Gluten Free Christmas Cookies, 2014 edition

    Nicole
    19 Dec 2014 | 5:29 am
    We’ve done it before, and we’re doing it again (2012’s gluten free Christmas cookies are here and here; 2013’s gluten free Christmas cookies are here). The Very Best Gluten Free Christmas Cookie collage is our chance to review the year’s cookies on the blog, and admire our handiwork. The collage doesn’t have every cookie recipe we’ve made on the blog in the last year. Instead, it has the gluten free cookies for the last year that are simply perfect for your Christmas Cookie Plate. The ones that will impress your friends and family with both taste and…
  • Gluten Free Chocolate Cheesecake Cookies

    Nicole
    18 Dec 2014 | 5:24 am
    I’ll best honest—I don’t really like store-bought cake mixes. But I know that they’re still super popular, and I don’t deny that they can seem like a great convenience (I’m convinced their popularity is because the ingredients are measured out with precision, something you can do with that digital kitchen scale I’m dying for you to use!). That’s why I have a whole chapter devoted to make-your-own gluten free cake mixes in my second book, Gluten Free on a Shoestring Quick & Easy. They do make things easier! This recipe for gluten free chocolate…
  • Gluten Free Rum Cake

    Nicole
    17 Dec 2014 | 6:19 am
    This simple gluten free rum cake is a ridiculously moist, not-too-sweet bundt cake with a butter rum glaze that will make any occasion festive—and not just because it has booze. In fact, the rum baked into the cake is minimal and bakes off (at least mostly), and the way I make the buttered rum glaze, most of the alcohol has a chance to boil off there, too. Since I know you love to tinker, I have provided as many substitution suggestions as I can (and you’ll see soon enough that I have a whole, detailed section on ingredients and substitutions in Gluten Free Classic Snacks, as I love…
  • Gluten Free Candy Cane Sugar Cookies

    Nicole
    15 Dec 2014 | 6:31 am
    I did it! Last night, we put together 18 sweet boxes of gifty Christmas cookies: all of them gluten free, all but 1 for recipients who can (and do!) eat all the gluten they like. Ask me if they’ll know (or even care) that any of the cookies are gluten free. Go on! Ask!* The whole purpose of baking cookies for the holidays (to give as gifts, or to share at your holiday parties alike) is to show them that they’re worth some trouble. You cared enough to take time out of your day (or days!) to bake cookies that you weren’t going to eat yourself. You had to make sure you had…
  • My Favorite Kitchen Cooking and Baking Equipment, Large & Small

    Nicole
    12 Dec 2014 | 6:50 am
    Come Look Inside My Kitchen! I don’t know about you, but I absolutely love getting a peek inside other people’s kitchens. What cookware and bakeware do you have? Do you love it? Where did you get it? Did you have something else before that made you cry until you finally found the “best” pan? You get the idea. Since we’ve already done a peek inside my gluten free baking pantry, it’s about time we did a peek inside my kitchen cabinets. No one is paying me to recommend these brands (although most of the amazon links are affiliate links—except not all of them…
 
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    Gluten Free Bread

  • 5 Gluten Free Christmas Candies You Have to Try

    Emily Moore
    18 Dec 2014 | 2:08 pm
    Christmas is a special time for loved ones and giving and traditional indulging. It just wouldn’t be the same without some delicious treats to share with everyone around you. In light of this sharing and enjoying of sweets, we’ve rounded up some of our favorite gluten free candy recipes. Saltine Toffee Bark Swapping out Gluten Free saltines is as easy as this delightful favorite of gluten-free-bread.org. The saltiness and rich combination of crackers and toffee is irresistible. Even though this makes a big 2 pound batch, consider doubling it because guests or family members are sure to…
  • Gluten Free Gingerbread Pancakes with Chickpea Flour

    Emily Moore
    10 Dec 2014 | 4:36 am
    Thank goodness there are so many options to substitute for wheat flour. If you’ve perused our blog, you’ve seen dozens of combinations that make up delicious breads, fluffy biscuits, and flaky croissants. But there is another very healthy option you might not have heard of or used before. Chickpea flour, often call gram flour or Besan, is made by grinding up dried garbanzo beans. In addition to the high fiber content, chickpea flour offers tons of protein (almost 22g per third a cup), hardly any saturated fat, cholesterol, or sodium. It also contains magnesium and copper, folate, and…
  • Glimpse into the World of Gluten Free Bagels

    Chrissy Lane
    4 Dec 2014 | 1:15 pm
    Interview with Sweet Note Bakery – a gluten free bagel bakery When was the last time you had a bagel? I don’t mean one that resembles bread with a hole in it, but an honest to goodness REAL bagel?! Well Sweet Note Bakery is taking the gluten free world and turning it upside down with their bagel making. We had the pleasure of chatting with the lovely ladies of Sweet Note Bakery and not only did we come away with a whole new love for bagels, but a real respect for what they are setting out to do. We spoke at length with Michelle MacDonald, the Founder and CEO of Sweet Note Bakery to…
  • 15 Gluten Free Bread Recipes to Bake, Roll and Sweet Bread your Way into the Holidays

    Chrissy Lane
    29 Nov 2014 | 11:05 am
    Who doesn’t like free stuff?! To really get us in the holiday spirit, we created a spectacular little book of holiday favorites just for you! (And anyone else you want to share it with) It’s completely free, no sign up required and it’s full of exciting stuff to bake, roll and sweet bread your way into the Holidays. Enjoy! http://linkforyou.info/gfbook Oh, and if you love what you see there, will you share it with others??     Related PostsDelicious Gluten Free Cinnamon Rolls Recipe10 Mistakes to Avoid with Your Gluten Free BagelsTop 10 Tips for Out-of-This-World…
  • GF Dining Spree: American Gra-Frutti in Roswell, GA

    Emily Moore
    26 Nov 2014 | 3:14 pm
    If you ever go down to Roswell, Georgia, you’re invited to stop at American Gra-Frutti Bakery. The moment you walk into the door, you’ll see two things: Mason jars containing treats for tasting, and the friendly face of owner Marilyn Santulli. Marilyn Santulli, Owner of American Gra-Frutti and Marilyn’s Gluten Free Gourmet “She’ll even open a pack of cupcakes,” Marilyn’s husband and American Gra-frutti baker Paul said when he talked about his wife’s hospitality to bakeshop customers. In 2007, after a myriad of health problems with no diagnosis, Marilyn’s friend mentioned…
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    Life is full of adventures

  • #Holidaymode, will you take the @Telus challenge?

    Being Gluten Free
    17 Dec 2014 | 3:30 pm
    Life is full of adventures I admit it, I am one of those people that you usually find glued to my phone because of everything that I do with social media. I know that I have to find more time away from the phone -something… Life is full of adventures - Lifestyle and travel blog about our adventures along the way
  • Hamilton Beach Searing Grill review and giveaway!

    Being Gluten Free
    3 Dec 2014 | 4:47 pm
    Life is full of adventures There is nothing that I enjoy more than the nice grilled steak or some grilled chicken. Sadly, as the weather cools it gets tougher and tougher for me to go out onto the deck to barbecue, even though I enjoy… Life is full of adventures - Lifestyle and travel blog about our adventures along the way
  • InterContinental Toronto Centre… you will enjoy your stay there!

    Being Gluten Free
    26 Nov 2014 | 2:31 pm
    Life is full of adventures Late this past summer my daughter and I had a couple of events to attend in Toronto, so it was easier for us to plan on staying overnight in a hotel – we had some extra bonus points to use… Life is full of adventures - Lifestyle and travel blog about our adventures along the way
  • Time to talk Beaches Resorts! Join us Nov 25 at 12pm EST! #FamilytravelCA

    Being Gluten Free
    21 Nov 2014 | 9:13 am
    Life is full of adventures After a week of all that  snow and cold that we have had, I am really ready to talk  (and go) great hot weather places to escape to! How about you ? Been trying to find a way to escape… Life is full of adventures - Lifestyle and travel blog about our adventures along the way
  • Are you still trying to figure out what to do with all that pumpkin?

    Being Gluten Free
    17 Nov 2014 | 8:06 am
    Life is full of adventures I have to admit it, one of the reasons this is one of my favorite times of the year is because of the varieties of squash available right now and all the beautiful colors that we see around us. I… Life is full of adventures - Lifestyle and travel blog about our adventures along the way
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    Four Spoons Gluten-Free Recipes

  • Gluten-Free Corn Bread

    Four Spoons Gluten-Free Recipes
    19 Dec 2014 | 12:33 pm
    This gluten-free cornbread recipe is moist and delicious! The recipe bakes up a big pan that tastes amazing with chilli or used in our Gluten-Free Cornbread Stuffing. Gluten-Free Corn Bread   Print Prep time 15 mins Cook time 40 mins Total time 55 mins   Author: Nicole Knegt Serves: Makes dozen muffins or large pan...  Read More » The post Gluten-Free Corn Bread appeared first on Four Spoons Gluten-Free Recipes.
  • Gluten-Free Christmas Cookies

    Four Spoons Gluten-Free Recipes
    19 Dec 2014 | 11:20 am
    If you are wanting to do some gluten-free Christmas baking this year, here are a few easy gluten-free cookies to try your hand at. During December at our farmer’s market, I used to bake up Christmas cookie boxes and these were the recipes I used.  In other words, they are tried and tested recipes! The...  Read More » The post Gluten-Free Christmas Cookies appeared first on Four Spoons Gluten-Free Recipes.
  • Gluten-Free Yorkshire Puddings

    Four Spoons Gluten-Free Recipes
    19 Dec 2014 | 9:47 am
    This gorgeous gluten-free Yorkshire pudding recipe is for anyone with celiac disease who has sat through too many family dinners watching the puddings pass you by! NOT this year! This is the year of the gluten-free Yorkshire pudding, so get pouring that gravy and enjoy.  Don’t be intimidated, because this recipe is easy and sure...  Read More » The post Gluten-Free Yorkshire Puddings appeared first on Four Spoons Gluten-Free Recipes.
  • Gluten-Free Shortbread Cookies

    Four Spoons Gluten-Free Recipes
    16 Dec 2014 | 11:45 am
    This gluten-free shortbread recipe makes the best raspberry shortbread thumbprint cookies, as well as making a fabulous gluten-free shortbread crust.  You will not be disappointed if you add this recipe to your repertoire of easy to make gluten-free Christmas cookies. How to Make Gluten-Free Shortbread   Print Prep time 20 mins Cook time 12 mins...  Read More » The post Gluten-Free Shortbread Cookies appeared first on Four Spoons Gluten-Free Recipes.
  • We’re On Jamie Oliver’s Food Tube Channel!!

    Four Spoons Gluten-Free Recipes
    11 Dec 2014 | 12:29 pm
    Jamie Oliver’s Food Tube Network has just put one of our baking videos on their Fresh Talent Playlist!! They are looking for new talent to add to their Food Tube Network and we made the list!  The Fresh Talent Playlist includes a number of cooking videos with some amazing chefs and whoever receives the most...  Read More » The post We’re On Jamie Oliver’s Food Tube Channel!! appeared first on Four Spoons Gluten-Free Recipes.
 
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